Food safety management: a practical guide for the food industry

 

 

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Get this from a library! Food safety management : a practical guide for the the food Industry. [Yasmine Motarjemi; Huub Lelieveld;] -- This book presents anPDF | On Jan 1, 2014, Dijana Blazekovic Dimovska and others published Food safety management – A practical guide for the food industry | Find, read and cite Food Safety Management: A Practical Guide for the Food Industry 1st Edition · Buy used: $132.83 · Buy new: $139.96. Presents an integrated, practical approach to the management of food safety throughout the production chain. Using practical examples of incidents and their Food Safety Management. 1st Edition. A Practical Guide for the Food Industry. 5.0 star rating 1 Review. Editors: Yasmine Motarjemi Huub Lelieveld. While many books address specific aspects of food safety, no other book guides you through the various risks associated with each sector of the production Food Safety Management A Practical Guide for the Food Industry Y. Motarjemi. Food Safety Management: A Practical Guide for the Food Industry is a unique This book is the first book to present an integrated, practical approach to the management of food safety throughout the production chain.

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